Orange Asparagus Pasta

Just an everyday easy meal. You will get dinner on the table quickly and it will taste yummy!

Orange Asparagus Pasta

Recipe veganized from

  • 8 oz. gluten free penne pasta
  • 1 pound fresh asparagus, cut into 1-inch pieces
  • 1/4  cup nutritional yeast or vegan parmesan cheese
  • 2  tablespoons olive oil
  • 3  tablespoons freshly squeezed orange juice
  • 1/4 cup chopped pistachios
  • Sea salt and pepper, to taste

While you are waiting for the pasta water to boil, prep asparagus and rest of ingredients.

Cook pasta according to package directions. Toss in asparagus for the last 2-3 minutes of cook time. Drain and rinse.

In a large bowl, gently toss all ingredients. And serve immediately.

9 thoughts on “Orange Asparagus Pasta

  1. Pingback: Orange Asparagus Pasta | 365 Days of Vegan Food

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